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Bangers and mash has to be one of the best
feel good family meals we can think of, so when the folks are hungry, this is the meal to serve! Fry's Sausages make a
heart-warming dinner, full of taste and flavour - they provide a meal to satisfy a real hunger and the options are endless.
Serve in the traditional way with mash and vegetables or add (cooked and sliced) to pasta with sauce. Make sausage sandwiches with fruity brown sauce or add to hot potato salads!
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| Average Values |
Per Sausage |
Per 100g |
| ENERGY |
575.0kJ |
920.0kJ |
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137.0kcal |
220.0kcal |
| PROTEIN |
14.40g |
19.20g |
| FAT (Total) |
7.40g |
11.90g |
| Saturated |
3.50g |
5.60g |
| Trans Fatty Acids |
< 1% |
< 1% |
| Mono-unsaturated |
3.37g |
5.40g |
| Poly-unsaturated |
0.56g |
0.90g |
| CARBOHYDRATE (Total) |
6.00g |
9.60g |
| (of which sugars) |
0.80g |
1.30g |
| FIBRE |
0.52g |
0.84g |
| SODIUM |
1.13g |
1.80g |
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| NUTRITIONAL INFORMATION OBTAINED BY ANALYSIS |
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INGREDIENTS
Hydrated vegetable protein (soya), vegetable oil, wheat protein, wheat flour, starch, vegetable protein isolate, flavourings, spices, sea salt, colour: caramel.
FREE FROM GARLIC & ONION.
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